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BEST IN DORSET - PRODUCERS OF DORSET BAKERY PRODUCTS - CAKES, PIES, BREAD |
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Carole Bowen makes a range of cakes, quiches using plain or oatmeal pastry, and pizzas. In addition she runs the market café at our Weymouth market. Any of her products may be ordered by phone or through the internet for delivery at the market of your choice. Markets: Boscombe, Weymouth, Winton, Verwood Contact: carolebowen@btinternet.com |
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Bridport Gourmet PiesMartin Aldridge is a master butcher who has retired to Bridport where he such a wonderful range of fresh ingredients that he decided to start making pies. He produces an amazing variety of superb gourmet meat pies. Many of the pies, with mouth-watering combinations of ingredients, are intended to be heated, but he also makes traditional cold cutting pies. In addition he makes a variety of homity pies Bridport Gourmet Pies Unit 2 Gore Cross Business Park Corbin Way Bridport Dorset DT6 3UX Telephone: 01308 420244 |
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Oxfords Bakery is now into its fourth generation producing bread from just four basic ingredients. As well as a large number of different breads they also sell lardy cakes and many seasonal bakery items |
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Puddings & PiesMakers of fine cakes and fruit pies and pasties, they are also renowned for their Christmas puddings made for the Duchy of Cornwall. Puddings and Pies also do outside catering for parties and weddings.Markets: Wareham, Weymouth, Winton, Verwood |
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SweetlandsPam and Gerald Sweetland have a herd of Aberdeen Angus which provide most of the meat for their range of amazing pasties and pies. They also make turkey and cranberry with stuffing pie and quiches in a variety of flavours. All are made with Pam’s award winning pastry. At our markets they produce beefburgers and hotdogs and bacon rolls too.Markets: Boscombe, Weymouth Bovey’s Down Farm Farway Colyton Devon EX24 6JD Telephone: 01404 871436 |
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Wyke Oliver FarmBrian and Anne Barnes and daughter Tracey keep pigs, goats and also chickens, ducks and geese. The goat’s meat is very popular as are the various eggs some of which are a bluish green from Araucana hens. Anne’s home-made cakes, some from recipes unique to her, are made only with their own free range eggs and local butter.Markets: Wareham, Weymouth Wyke Oliver Farm Preston Weymouth Dorset DT3 6EW Telephone: 01305 832273 |
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©best in dorset 2006
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